Anemia:

Anemia is caused by prolonged malaria, excessive intercourse, excessive menstruation, etc. When suffering from this disease, the eyes and face become pale. The body is reddish. There is distaste, the body always fills with a feeling of exhaustion.

Disease treatment:

Take 10 grams of Haritki, Amalki, Bahera, Nimchal, Chirata, and Cutaki Baschchal and boil 250 grams in 1 kg of water, cool it, and keep it in a container. Take 5 spoons of this water every morning on an empty stomach for 1 month. It will cure the disease. By boiling the leaves of kulekhara and mixing 2 spoons of that boiled water with 1 spoon of honey, the disease is cured.

Direction:

Nutritious food like fish, meat, milk, fruit, etc is the main food of this disease.

———————————–

Anemia is a blood disorder characterized by abnormally low levels of healthy red blood cells(RBCs) or reduced hemoglobin, the iron(Hgb), the iron-bearing protein in red blood cells that delivers oxygen to tissues throughout the body. Reduced blood cell volume is also considered anemia.

What causes Anemia:

1. blood loss
2. Decreased iron absorption
3. Disease condition
4. No proper balanced diet, etc….

Who is at risk?

1. Pregnant women.
2. People with poor diets.
3. People who donate blood frequently.
4. Infants and children, especially those born prematurely.

Specific findings may help to establish the underlying cause:

In vitamin B₁₂ deficiency there may be signs of malnutrition and neurological changes. In iron deficiency, there may be severe pallor a smooth tongue, and esophageal webs. In hemolytic anemias, there may be jaundice due to the increased levels of bilirubin from increased RBC destruction.

Blood Sugar and Diabetes-

There is frequent urination and intense thirst, the body is tired day by day.

Disease treatment:

Take 5 grams of young ampata, Neempata, pepper, fenugreek, and powder and mix it with a little water in the morning and evening. Mixing 1 spoon of Nayantara leaf juice after grinding black jump seeds for 1 month will cure the disease.

Direction:

Mix 1 clove of garlic in hot rice and eat it. Do not eat any sugary foods. Eat bread instead of rice at night. Do not eat any underground vegetables like potatoes, beets, carrots, and greens.

---

Blood glucose level:

Glucose is a simple sugar that is a permanent and immediate primary source of energy for all of the cells in our body. The body tries to maintain a constant supply of glucose for your cells by maintaining a continuous blood glucose concentration. The concentration of glucose in blood, expressed in mg/dl, is defined by the term glycaemic. The hormones insulin and glucagon work against each other to regulate the levels of sugar in the blood. These two hormones are created by the islet cells of the pancreas. The secretion of these hormones is determined by blood glucose levels.

The level of glucose in the blood can be affected by various external and internal factors including age, body composition, physical activity, and sex. Diabetes is a medical condition that occurs when there is a problem with the way the body processes blood sugar and produces insulin. So blood sugar levels are an important parameter for the study of production. The term used to describe the amount of glucose present in the bloodstream at a given time is blood glucose level. The blood glucose level varies at different times on various parts of the day.

Insomnia-

Insomnia is caused by mental anxiety, overeating, stress, etc.

Diseases Treatment:

Boil about 25 grams of sushni sakh in 6 cups of water and strain it. When that water is cold, mix 1 cup of milk in it and drink it every evening. And in the morning, eat triphala-soaked water.

Direction:

Do not eat onion, neem, and meat. Eat cold but nutritious food.

What to do if high blood pressure and Low blood pressure?

High Blood pressure:

High blood pressure is caused by excess fat deposits, obesity, pulse stiffness, chronic constipation, etc. Dizziness, chest palpitation, discomfort in the body, nosebleeds. If it can be treated at home then see the treatment below.

Treatment:

Eat garlic with rice every day. Mix 4 spoons of thoda juice with 1 spoon of Thankuni leaf juice and eat in the morning and evening. Taking this medicine for a few months will cure the disease. The most important thing to follow is moderation in diet. Eat light fish broth. Don’t eat eggs and meat.

Direction:

Don’t do anything to increase tension. Bring moderation in eating. Do not eat any kind of juice food. Always try to keep your mind cheerful.

Low Blood Pressure:

Pneumonia dysentery, anorexia, indigestion, fever, etc. It causes anemia and lower blood pressure. It cause palpitations, Dizziness, heat palpitations. The body feels weak, and the vision of the eyes becomes weak. If it can be treated at home then see the treatment below.

Treatment:

The biggest medicine for this disease is protein food with vitamins. Mix 2 spoons of Khulekhara leaf juice, 2 spoons of Hinche vegetable juice, and 2 spoons of Kalmishak juice and eat it every morning with 2 spoons of honey. And eat nutritious food like fish, meat, eggs, chicken, fruit, etc. Must eat for 1 month.

Direction:

Nutritious food containing protein and vitamins should be consumed. 50 grams of Kulekhara greens are good to eat after cooking.

What to do to avoid kidney stones:

Kidney stones are one of the important kidney diseases. Many people hear that they have kidney stones. Many people have these stones in a dormant state, but the disease is diagnosed when symptoms appear. Symptoms that indicate kidney stones include urinary retention, pain, abdominal pain, and sometimes back pain.

Urine tests, ultrasonography, and IBP tests should be done to diagnose the disease. The incidence of this disease in children is less than that in adults. Regarding the cause of these stones, medical experts say that the oxalates that we eat every day enter the blood from the intestines. Later this oxalate becomes calcium oxalate and accumulates in the kindly and forms stones.

Banana peels and spinach have an important role in preventing kidney stones. because the oxalate oxidase in the banana peel and the glyoxylate reductase enzyme in spinach prevent the formation of calcium oxalate stones. To prevent stones one should eat food that is very low in oxalate. Also, eat more vegetables and drink plenty of water.